Lime Chicken Soft Tacos

Name: Lime Chicken Soft Tacos
Total time: 30 min
Yield: 10 Servings
Ingredients: 🍗 1 ½ pounds skinless, boneless chicken breast meat - cubed; 🧅 2 green onions, chopped; 🍅 1 tomato, diced; 🥬 ¼ cup shredded lettuce; ⅛ cup red wine vinegar; 🍋 ½ lime, juiced; 🧄 2 cloves garlic, minced; 1 teaspoon dried oregano; 1 teaspoon white sugar; 🧂 ½ teaspoon salt; ½ teaspoon ground black pepper; 🌮 10 (6 inch) flour tortillas; 🧀 ¼ cup shredded Monterey Jack cheese; ¼ cup salsa

Cost $15, save $10

Source: Recommended by CookPal

30 Min
10 Servings
$15

Lime Chicken Soft Tacos

Cost $15, save $10

Source: Recommended by CookPal

30 Min
10 Servings
$15

INGREDIENTS

Chicken
- 🍗 1 ½ pounds skinless, boneless chicken breast meat - cubed
Vegetables
- 🧅 2 green onions, chopped
- 🍅 1 tomato, diced
- 🥬 ¼ cup shredded lettuce
Flavorings
- ⅛ cup red wine vinegar
- 🍋 ½ lime, juiced
- 🧄 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon white sugar
- 🧂 ½ teaspoon salt
- ½ teaspoon ground black pepper
Tortillas
- 🌮 10 (6 inch) flour tortillas
Toppings
- 🧀 ¼ cup shredded Monterey Jack cheese
- ¼ cup salsa

STEPS

Sauté chicken in a medium saucepan over medium high heat until tender, about 15 to 20 minutes. Add green onions, vinegar, lime juice, garlic, oregano, sugar, salt, and pepper. Simmer over low heat for 10 minutes.

Heat an iron skillet over medium heat. Place a tortilla in the pan, warm, and turn over to heat the other side. Repeat with remaining tortillas.

Serve lime chicken mixture in warm tortillas topped with tomato, lettuce, cheese and salsa.

NUTRIENTS

Per 1 serving

🔥

204

Calories

16
Protein
19
Carbs
7
Fats

💡 Use fresh lime juice for better flavor.To reduce calories, opt for whole wheat tortillas or lettuce wraps instead of flour tortillas.Prepare toppings in advance for quicker assembly.For added spice, include a dash of hot sauce or jalapenos.