
Kaiserschmarrn
Cost $8, save $10
Source: Recommended by CookPal
- 45 Min
- 4 Servings
- $8
Kaiserschmarrn
Cost $8, save $10
Source: Recommended by CookPal
- 45 Min
- 4 Servings
- $8
INGREDIENTS
Main Ingredients
- ¼ cup raisins
- ¼ cup rum
- 🥚 5 eggs
- 🥛 1 cup whole milk
- 🧂 ¼ cup white sugar
- ½ teaspoon vanilla extract
- 🌾 1 cup all-purpose flour
- 🧈 2 tablespoons butter
- 🧈 1 tablespoon butter, melted
- 🧂 ¼ cup confectioners' sugar, plus more for dusting
STEPS
Combine raisins and rum in a small bowl; let soak for 30 minutes, then drain.
Beat eggs, milk, white sugar, vanilla, and salt together in a medium bowl; gradually whisk in flour to make a smooth batter. Stir in drained raisins.
Melt 2 tablespoons butter in a large skillet over medium heat; pour batter into the skillet and cook 5 to 6 minutes, or until the pancake has set and the bottom is golden brown. Flip pancake and cook until this side is also golden brown, about 3 minutes.
Tear pancake into bite-sized pieces using a spatula or two forks; drizzle in melted butter and sprinkle with confectioners' sugar. Increase heat to medium-high and gently toss the pancake pieces until sugar has caramelized, about 5 minutes.
Sprinkle with additional confectioners' sugar and serve with apple sauce or plum preserves.
NUTRIENTS
Per 1 serving🔥
507
Calories
- 14Protein
- 70Carbs
- 16Fats
💡 Serve the dish immediately for the best flavor and texture.For a kid-friendly version, omit the rum and soak the raisins in orange juice instead.Use fresh seasonal fruits or whipped cream as an extra topping to elevate the dish.