Irish Potato Candy

Name: Irish Potato Candy
Total time: 15 min
Yield: 60 Servings
Ingredients: 4 ounces cream cheese, softened; ¼ cup butter, softened; 4 cups confectioners' sugar; 1 teaspoon vanilla extract; 2 ½ cups flaked coconut; 1 tablespoon ground cinnamon

Cost $5, save $15

Source: Recommended by CookPal

15 Min
60 Servings
$5

Irish Potato Candy

Cost $5, save $15

Source: Recommended by CookPal

15 Min
60 Servings
$5

INGREDIENTS

Dairy
- 4 ounces cream cheese, softened
- ¼ cup butter, softened
Baking
- 4 cups confectioners' sugar
- 1 teaspoon vanilla extract
Dry Ingredients
- 2 ½ cups flaked coconut
- 1 tablespoon ground cinnamon

STEPS

Beat cream cheese and butter together in a large bowl until smooth.

Add confectioners' sugar and vanilla; beat until smooth.

Mix in flaked coconut.

Roll mixture into balls or potato shapes; roll balls in cinnamon.

Place onto a cookie sheet and chill to set, at least 10 minutes.

If desired, roll potatoes in cinnamon again for a darker color.

NUTRIENTS

Per 1 serving

🔥

Calories

0
Protein
10
Carbs
2
Fats

💡 For a more authentic 'potato' look, use a tiny brush to apply cinnamon in patches.Adjust the sweetness by varying the amount of confectioners' sugar.