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CookPal AI
Incredible Red Smashed Potatoes

Incredible Red Smashed Potatoes

Cost $6, save $12

Source: Recommended by CookPal

  • 30 Min
  • 8 Servings
  • $6

INGREDIENTS

  • Potatoes and Base

    • 🥔 3 pounds red potatoes
    • 🧂 1 tablespoon kosher salt
  • Cream and Dairy

    • 🥛 1 ½ cups half-and-half
    • 🧈 ½ cup butter
    • ½ cup sour cream
  • Seasoning

    • 🧂 2 teaspoons kosher salt
    • 1 teaspoon ground black pepper

STEPS

1

Place potatoes and 1 tablespoon kosher salt into a large pot and cover with water; bring to a boil. Reduce heat to medium-low, cover, and simmer until tender, 25 to 35 minutes. Drain and transfer potatoes to a large bowl.

2

Mix half-and-half and butter in a small saucepan over medium-low heat until heated through and butter is melted, 5 to 10 minutes.

3

Blend potatoes with an electric hand mixer in the large bowl until mashed. Slowly pour 3/4 the cream-butter mixture into blended potatoes; mix on lowest speed until fully incorporated. Fold in the remaining 1/4 cream-butter mixture and sour cream. Season with 2 teaspoons kosher salt and black pepper.

NUTRIENTS

Per 1 serving

🔥

311

Calories

  • 5
    Protein
  • 30
    Carbs
  • 20
    Fats

💡 For extra flavor, you can add fresh chives or garlic powder to the mashed potatoes.Substitute Greek yogurt for sour cream for a healthier option.Red potatoes are perfect for this recipe because of their natural creamy texture when mashed.If you don’t have half-and-half, you can mix equal parts milk and heavy cream as a homemade substitute.