Ham and Cheese Stromboli

Name: Ham and Cheese Stromboli
Total time: 30 min
Yield: 8 Servings
Ingredients: 2 (16 ounce) packages refrigerated pizza crust dough; 1 (28 ounce) jar spaghetti sauce; Garlic powder to taste; ¼ pound cooked ham, sliced; ¼ pound Capacola sausage, sliced; ¼ pound salami, sliced; ¼ pound pepperoni sausage, sliced; ¼ pound mozzarella cheese, shredded; 🧅 1 onion, sliced; 🍄 6 mushrooms, sliced; 🌶 1 green bell pepper, sliced

Cost $15, save $25

Source: Recommended by CookPal

30 Min
8 Servings
$15

Ham and Cheese Stromboli

Cost $15, save $25

Source: Recommended by CookPal

30 Min
8 Servings
$15

INGREDIENTS

Dough Ingredients
- 2 (16 ounce) packages refrigerated pizza crust dough
Sauces and Spices
- 1 (28 ounce) jar spaghetti sauce
- Garlic powder to taste
Meats
- ¼ pound cooked ham, sliced
- ¼ pound Capacola sausage, sliced
- ¼ pound salami, sliced
- ¼ pound pepperoni sausage, sliced
Cheese
- ¼ pound mozzarella cheese, shredded
Vegetables
- 🧅 1 onion, sliced
- 🍄 6 mushrooms, sliced
- 🌶 1 green bell pepper, sliced

STEPS

Preheat oven to 425 degrees F (220 degrees C). Let dough rise according to package instructions, then punch down, and divide into 4 pieces.

On a floured surface, roll each piece of dough into a long oval shape. Spread each with sauce, then layer with ham, Capacola, salami, and pepperoni. Sprinkle with garlic powder, top with mozzarella, onion, mushrooms, and bell pepper.

Bring the long sides together over the center, pinch together to seal, turn over so that the seam is on the bottom, and place on an ungreased baking sheet. Cut 3 diagonal slices to allow steam to escape.

Bake in preheated oven for 20 to 30 minutes or until golden brown.

NUTRIENTS

Per 1 serving

🔥

659

Calories

28
Protein
70
Carbs
29
Fats

💡 If you prefer crispier crust, leave Stromboli uncovered during baking.Serve with your favorite dipping sauce, such as Ranch dressing or marinara.To save time on prep, use pre-sliced deli meats and shredded cheese from the store.