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CookPal AI
Ham and Cheese Frittata

Ham and Cheese Frittata

Cost $8.5, save $10

Source: Recommended by CookPal

  • 25 Min
  • 4 Servings
  • $8.5

INGREDIENTS

  • Egg

    • 🥚 3 large eggs

  • Dairy

    • 🥛 3 tablespoons milk
    • 🧈 2 tablespoons butter
    • 🧀 ¼ cup shredded Cheddar cheese

  • Meat

    • 🍖 ½ cup cubed fully cooked ham

  • Vegetables

    • 🧅 ¼ cup chopped onion
    • 🧄 1 ½ teaspoons minced garlic

  • Seasoning

    • 🧂 salt to taste
    • ground black pepper to taste

  • Misc

    • ¼ cup water, or as needed

STEPS

1

Set an oven rack about 6 inches from the heat source; preheat the broiler.

2

Beat eggs and milk in a bowl; set aside.

3

Melt butter in a large, oven-proof skillet over medium heat; cook and stir potatoes, ham, onion, and garlic in melted butter until potatoes are tender, about 15 minutes. Add water if vegetables become dry. Season with salt and pepper.

4

Pour egg mixture over vegetable mixture. Cook, without stirring, until eggs are slightly browned on the bottom.

5

Broil in the preheated oven until eggs are nearly set, about 5 minutes. Sprinkle Cheddar cheese over eggs and continue broiling until frittata is completely set and cheese is melted, about 5 minutes more.

NUTRIENTS

Per 1 serving

🔥

268

Calories

  • 12
    Protein
  • 21
    Carbs
  • 15
    Fats

💡 Experiment with different vegetables like spinach, mushrooms, or bell peppers for variety.Use a non-stick skillet to ensure easy release of the frittata.For a lighter version, substitute milk with almond milk and reduce cheese content.