
Grilled Panini Sandwich Without a Panini Maker
Cost $5, save $8
Source: Recommended by CookPal
- 10 Min
- 1 Servings
- $5
Grilled Panini Sandwich Without a Panini Maker
Cost $5, save $8
Source: Recommended by CookPal
- 10 Min
- 1 Servings
- $5
INGREDIENTS
Sauce
- 1 teaspoon mayonnaise
Bread
- 🍞 2 (1-inch-thick) slices Italian bread
Meat
- 3 slices deli ham
Cheese
- 🧀 2 slices provolone cheese
Vegetables
- 1 slice roasted red bell pepper
STEPS
Spread mayonnaise onto one side of each bread slice. Layer ham, provolone cheese, and roasted red bell pepper onto one slice, then top with the remaining slice, mayonnaise-side down.
Heat a grill pan over medium heat. Place sandwich onto the hot pan. Place another heavy pan onto the sandwich, then add two heavy cans to the top pan. Press down on the cans to compress the sandwich.
Reduce the heat to medium and cook for 3 to 4 minutes. Flip the sandwich, replace the pan and cans, and cook until cheese is melted, 3 to 4 more minutes.
NUTRIENTS
Per 1 serving🔥
589
Calories
- 36Protein
- 45Carbs
- 29Fats
💡 Feel free to use any variety of meats or cheeses you have on hand.If you don’t have a grill pan, a regular skillet will work too.Compressing the sandwich with heavy cans ensures even cooking and gives it a crispy exterior.