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Granny's Homemade Noodles

Granny's Homemade Noodles

Cost $3.5, save $7.5

Source: Recommended by CookPal

  • 240 Min
  • 6 Servings
  • $3.5

INGREDIENTS

  • Dry Ingredients

    • 3 cups all-purpose flour
    • 🧂 1 teaspoon salt
    • ½ teaspoon baking powder
  • Wet Ingredients

    • 🥚 4 eggs
    • 💧 2 tablespoons water

STEPS

1

Beat the 4 eggs and 2 tablespoons of water together in a bowl.

2

Sift the 3 cups of all-purpose flour, 1 teaspoon of salt, and ½ teaspoon of baking powder into a large bowl and make a well in the center.

3

Pour the beaten eggs into the well and stir to combine, forming a soft dough.

4

Roll the dough into a very thin layer on a lightly-floured surface.

5

Cut the dough into ½ inch strips.

6

Let the noodles dry for at least 4 hours before using.

NUTRIENTS

Per 1 serving

🔥

275

Calories

  • 11
    Protein
  • 48
    Carbs
  • 4
    Fats

💡 Make sure the dough is soft but not sticky—add a small amount of flour if needed.Drying the noodles thoroughly will ensure they cook evenly without becoming too soft.Customize the recipe by adding herbs or spices to the flour mixture for extra flavor.These noodles can be stored in an airtight container for up to a week after drying.