Fruited Curry Chicken Salad

Name: Fruited Curry Chicken Salad
Total time: 10 min
Yield: 8 Servings
Ingredients: 🍗 4 skinless, boneless chicken breast halves - cooked and diced; 1 stalk celery, chopped; 🧅 ½ onion, chopped; 🍎 1 small apple - peeled, cored and chopped; ⅓ cup golden raisins; 🍇 ⅓ cup seedless green grapes, halved; ½ cup chopped toasted pecans; 🧂 ⅛ teaspoon ground black pepper; ½ teaspoon curry powder; ¾ cup mayonnaise

Cost $15, save $10

Source: Recommended by CookPal

10 Min
8 Servings
$15

Fruited Curry Chicken Salad

Cost $15, save $10

Source: Recommended by CookPal

10 Min
8 Servings
$15

INGREDIENTS

Protein
- 🍗 4 skinless, boneless chicken breast halves - cooked and diced
Vegetables & Fruits
- 1 stalk celery, chopped
- 🧅 ½ onion, chopped
- 🍎 1 small apple - peeled, cored and chopped
- ⅓ cup golden raisins
- 🍇 ⅓ cup seedless green grapes, halved
Nuts & Spices
- ½ cup chopped toasted pecans
- 🧂 ⅛ teaspoon ground black pepper
- ½ teaspoon curry powder
Dairy & Condiments
- ¾ cup mayonnaise

STEPS

In a large salad bowl, combine the chicken, celery, onion, apple, raisins, grapes, pecans, pepper, curry powder, and mayonnaise.

Mix everything together, tossing to coat well.

Serve immediately or for best results, refrigerate overnight to allow flavors to meld.

NUTRIENTS

Per 1 serving

🔥

306

Calories

15
Protein
12
Carbs
23
Fats

💡 For added texture, serve with buttered croissants or warm honey pita bread.Refrigerating overnight enhances flavor as the ingredients meld.Add a dash of honey for a sweeter touch if desired.