Fried Rice with Ham

Name: Fried Rice with Ham
Total time: 15 min
Yield: 4 Servings
Ingredients: 2 tablespoons vegetable oil; 🧅 4 green onions, chopped; 🍖 1 cup cubed ham; 🥕 1 cup frozen mixed peas and carrots; 🥚 4 large eggs, beaten; 🍚 4 cups cold cooked rice; 1 cup bean sprouts; 3 tablespoons soy sauce; 🧂 1 teaspoon salt; ½ teaspoon ground black pepper

Cost $7, save $8

Source: Recommended by CookPal

15 Min
4 Servings
$7

Fried Rice with Ham

Cost $7, save $8

Source: Recommended by CookPal

15 Min
4 Servings
$7

INGREDIENTS

Main Ingredients
- 2 tablespoons vegetable oil
- 🧅 4 green onions, chopped
- 🍖 1 cup cubed ham
- 🥕 1 cup frozen mixed peas and carrots
- 🥚 4 large eggs, beaten
- 🍚 4 cups cold cooked rice
- 1 cup bean sprouts
- 3 tablespoons soy sauce
- 🧂 1 teaspoon salt
- ½ teaspoon ground black pepper

STEPS

Heat oil in a large skillet over medium-high heat.

Cook and stir green onions in hot oil for 1 minute.

Add ham, peas and carrots, and beaten eggs. Cook and stir until egg is completely cooked.

Add cold rice and bean sprouts; cook and stir until rice is heated through.

Remove from heat; season with soy sauce, salt, and pepper.

NUTRIENTS

Per 1 serving

🔥

400

Calories

17
Protein
46
Carbs
16
Fats

💡 Use day-old cooked rice for better texture.Consider buying ham from a deli for better quality and flavor.Add more vegetables or substitute with tofu for a vegetarian option.