env: dev (uid: )
CookPal AI
Family Latkes

Family Latkes

Cost $8.5, save $10

Source: Recommended by CookPal

  • 45 Min
  • 12 Servings
  • $8.5

INGREDIENTS

  • Main Ingredients

    • 🥔 5 medium potatoes, peeled
    • 2 tablespoons all-purpose flour
    • 🧅 2 tablespoons grated onion
    • 🧂 1 ½ teaspoons salt
    • ¼ teaspoon ground black pepper
    • 🥚 4 large eggs, beaten

  • For Frying

    • 1 cup oil for frying, or as needed

STEPS

1

Place potatoes in salted water and let sit for about 15 minutes.

2

Grate potatoes on a medium or fine setting. Press out liquid; this should produce about 4 cups grated potato.

3

Place grated potato in a bowl and stir in flour, onion, salt, and pepper. Fold in eggs.

4

Preheat the oven to 250 degrees F (120 degrees C). Line baking sheets with parchment paper.

5

Heat enough oil in a deep pan to reach 1/4 inch up the sides. Heat over medium-high heat until a drop of batter sizzles. Lower heat to medium.

6

Working in batches, drop batter into the hot oil in desired size and flatten into pancakes; brown on both sides, 5 to 7 minutes per side. Transfer to the prepared pans and keep warm in the preheated oven while you fry remaining batter.

NUTRIENTS

Per 1 serving

🔥

114

Calories

  • 4
    Protein
  • 17
    Carbs
  • 4
    Fats

💡 Draining excess liquid from grated potatoes is crucial for achieving crispy latkes.Keep the latkes warm in the oven to serve all at once while maintaining their crispiness.Use a neutral oil with a high smoke point, such as vegetable or canola oil, for frying.