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CookPal AI
Easy Pancakes

Easy Pancakes

Cost $2.5, save $10

Source: Recommended by CookPal

  • 10 Min
  • 4 Servings
  • $2.5

INGREDIENTS

  • Dry Ingredients

    • 1 cup all-purpose flour
    • 2 tablespoons white sugar
    • 2 teaspoons baking powder
    • 🧂 ½ teaspoon salt, or to taste
  • Wet Ingredients

    • 🥛 1 cup milk
    • 2 tablespoons vegetable oil
    • 🥚 1 large egg, beaten

STEPS

1

Gather the ingredients.

2

Combine flour, sugar, baking powder, and salt in a large bowl. Make a well in the center, and pour in milk, oil, and egg. Mix until smooth.

3

Heat a lightly oiled griddle or frying pan over medium-high heat. Pour or scoop batter onto the griddle, using approximately 1/4 cup for each pancake; cook until bubbles form and the edges are dry, 1 to 2 minutes. Flip and cook until browned on the other side. Repeat with remaining batter.

4

Serve hot and enjoy!

NUTRIENTS

Per 1 serving

🔥

247

Calories

  • 7
    Protein
  • 34
    Carbs
  • 10
    Fats

💡 For fluffier pancakes, avoid overmixing the batter.Serve with fresh fruit, syrup, or whipped cream for added flavor.Leftover pancakes can be stored in the fridge or frozen for later use.