Easy Gravy

Name: Easy Gravy
Total time: 10 min
Yield: 8 Servings
Ingredients: 2 tablespoons fat drippings (from any type of roasted meat); 2 cups broth or bouillon; 2 tablespoons Argo® Corn Starch; 💧 ¼ cup cold water

Cost $2.5, save $5

Source: Recommended by CookPal

10 Min
8 Servings
$2.5

Easy Gravy

Cost $2.5, save $5

Source: Recommended by CookPal

10 Min
8 Servings
$2.5

INGREDIENTS

Base Ingredients
- 2 tablespoons fat drippings (from any type of roasted meat)
- 2 cups broth or bouillon
- 2 tablespoons Argo® Corn Starch
- 💧 ¼ cup cold water

STEPS

Cook fat drippings and broth in a roasting pan or saucepan over medium heat, until hot.

Stir corn starch and water in a small bowl until smooth; add to pan. If desired, add seasoning based on type of gravy. Stir constantly with a wire whisk, bring to a boil over medium heat, and boil for 1 minute.

Season with salt and pepper to taste.

NUTRIENTS

Per 1 serving

🔥

Calories

2
Protein
2
Carbs
0
Fats

💡 Use drippings from your choice of roasted meat for customized flavor.Adjust seasoning based on the type of meat you are pairing the gravy with.Add additional herbs like rosemary or thyme for enhanced aroma.