E-Z Drop Biscuits

Name: E-Z Drop Biscuits
Total time: 15 min
Yield: 12 Servings
Ingredients: 2 cups all-purpose flour; 1 tablespoon baking powder; 2 teaspoons white sugar; ½ teaspoon cream of tartar; 🧂 ¼ teaspoon salt; 🧈 ½ cup melted butter; 🥛 1 cup milk

Cost $5, save $10

Source: Recommended by CookPal

15 Min
12 Servings
$5

E-Z Drop Biscuits

Cost $5, save $10

Source: Recommended by CookPal

15 Min
12 Servings
$5

INGREDIENTS

Dry Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 2 teaspoons white sugar
- ½ teaspoon cream of tartar
- 🧂 ¼ teaspoon salt
Wet Ingredients
- 🧈 ½ cup melted butter
- 🥛 1 cup milk

STEPS

Preheat oven to 450 degrees F (230 degrees C).

In a large bowl, combine flour, baking powder, sugar, cream of tartar, and salt. Stir in butter and milk just until moistened.

Drop batter on a lightly greased cookie sheet by the tablespoon.

Bake in preheated oven until golden on the edges, about 8 to 12 minutes. Serve warm.

NUTRIENTS

Per 1 serving

🔥

155

Calories

3
Protein
17
Carbs
8
Fats

💡 For extra flavor, try adding a handful of shredded cheese to the batter.To prevent sticking, grease your cookie sheet lightly or use parchment paper.Serve with honey, butter, or jam for added sweetness.