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CookPal AI
Dessert Crepes

Dessert Crepes

Cost $5, save $10

Source: Recommended by CookPal

  • 20 Min
  • 8 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥚 4 eggs, lightly beaten
    • 🥛 1 ⅓ cups milk
    • 1 cup all-purpose flour
    • 🧈 2 tablespoons butter, melted
    • 🧂 2 tablespoons white sugar
    • 🧂 ½ teaspoon salt

STEPS

1

Gather all ingredients.

2

Whisk together eggs, milk, flour, melted butter, sugar, and salt in a large bowl until smooth.

3

Heat a medium skillet or crepe pan over medium heat. Grease the pan with a small amount of butter or oil applied with a brush or paper towel.

4

Using a serving spoon or small ladle, spoon about 3 tablespoons crepe batter onto the hot pan, tilting the pan to evenly coat the bottom surface.

5

Cook until golden brown, 1 to 2 minutes per side.

6

Serve warm and enjoy!

NUTRIENTS

Per 1 serving

🔥

164

Calories

  • 6
    Protein
  • 17
    Carbs
  • 8
    Fats

💡 Use a non-stick pan for easier crepe flipping.Customize toppings such as fresh fruits, whipped cream, or syrup to enhance flavor.Crepes can be prepared in advance and stored in the fridge - reheat in a skillet for a quick meal.