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CookPal AI
Dark Honey Pecan Granola

Dark Honey Pecan Granola

Cost $12, save $8

Source: Recommended by CookPal

  • 77 Min
  • 96 Servings
  • $12

INGREDIENTS

  • Dry Ingredients

    • 15 cups rolled oats
    • 🌰 5 cups pecan halves
    • 🥥 3 cups unsweetened coconut flakes
    • 1 cup flax seeds
  • Wet Ingredients

    • 🍯 2 cups honey
    • 🧂 2 cups white sugar
    • 🥥 1 cup coconut oil
    • 🧂 1 tablespoon sea salt
    • 1 tablespoon vanilla extract

STEPS

1

Preheat oven to 375 degrees F (190 degrees C). Line a 13x17-inch baking dish with parchment paper.

2

Combine oats, pecan halves, coconut flakes, and flax seeds in the prepared baking dish; mix well.

3

Combine honey, white sugar, coconut oil, and salt in a large microwave-safe bowl. Microwave on high until mixture starts to bubble, 2 to 3 minutes. Whisk until honey and coconut oil are well-combined. Stir in vanilla extract.

4

Pour honey mixture over oat mixture in the baking dish; stir until evenly distributed.

5

Bake in the preheated oven, stirring every 15 minutes, until oats are a deep golden brown, about 1 hour 15 minutes.

6

Allow to cool, about 1 hour. Break oat clusters apart before serving.

NUTRIENTS

Per 1 serving

🔥

172

Calories

  • 3
    Protein
  • 21
    Carbs
  • 10
    Fats

💡 For added flavor, you can sprinkle cinnamon or nutmeg into the rolled oats before mixing.Store granola in an airtight container to maintain freshness for weeks.Feel free to add dried fruits like raisins or cranberries after the granola has cooled for extra texture and sweetness.