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CookPal AI
Cranberry Jalapeno Dip

Cranberry Jalapeno Dip

Cost $8, save $15

Source: Recommended by CookPal

  • 15 Min
  • 16 Servings
  • $8

INGREDIENTS

  • Cranberry mixture

    • 2 cups cranberries
    • 🌶 1 small jalapeno, seeded and membrane removed
    • 🍋 1 tablespoon lime juice
    • 1/4 cup cilantro
    • 🍯 1/4 cup honey or agave nectar
    • 🧂 1/8 teaspoon salt

  • Cream cheese mixture

    • 2 (8-ounce) packages cream cheese, softened
    • 1/4 cup sour cream
    • 1 tablespoon heavy cream

STEPS

1

Gather all ingredients.

2

Place cranberries, green onion whites, jalapeño, lime juice, cilantro, honey, and salt in a food processor; pulse until just finely chopped and combined.

3

Place the cranberry mixture in a fine mesh strainer over a bowl and set aside.

4

In a medium bowl, combine cream cheese, sour cream, and heavy cream. Beat with an electric mixer until fluffy and combined.

5

Spread cream cheese mixture on a serving platter and top with strained cranberry mixture. Sprinkle flaky salt on top and garnish with green onion greens. If desired, drizzle with additional honey. Serve with crackers or pita chips.

NUTRIENTS

Per 1 serving

🔥

142

Calories

  • 2
    Protein
  • 9
    Carbs
  • 11
    Fats

💡 For a spicier dip, leave seeds in the jalapeno during preparation.This dish pairs well with crackers, pita chips, or vegetable sticks.Prepare the day before to let flavors fully meld together.To reduce calories, use a reduced-fat cream cheese and sour cream.