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CookPal AI
Cowboy Sliders

Cowboy Sliders

Cost $15.5, save $25

Source: Recommended by CookPal

  • 30 Min
  • 12 Servings
  • $15.5

INGREDIENTS

  • Meat

    • 1 1/2 pounds ground round
    • 6 slices bacon

  • Spices and Seasonings

    • 🧂 1/2 teaspoon kosher salt
    • 1/4 teaspoon ground black pepper
    • 1/4 teaspoon granulated garlic
    • 1/2 teaspoon onion powder

  • Condiments

    • 1 tablespoon Worcestershire sauce
    • 1/2 cup barbecue sauce

  • Dairy and Cheese

    • 2 cups shredded Cheddar cheese

  • Bread

    • 1 (12 count) package Hawaiian rolls

  • Other toppings

    • 1/2 cup crispy fried onions

STEPS

1

Preheat the oven to 350 degrees F (180 degrees C). Heat a large skillet over medium-high heat. Add beef and cook while crumbling with a spoon until no longer pink, about 5 minutes.

2

Add salt, pepper, garlic powder, onion powder, and Worcestershire; stir. Add barbecue sauce and stir until well combined. Bring to a simmer and cook for 2 minutes. Remove from heat.

3

Place the bottom half of Hawaiian rolls on a small rimmed baking sheet. Top with half of the shredded cheese. Top with meat mixture, bacon, jalapenos, crispy onions, and remaining cheese. Place top half of rolls on top and cover the pan with foil.

4

Bake in the preheated oven until rolls are toasted and cheese is melted and gooey, 15 to 20 minutes.

NUTRIENTS

Per 1 serving

🔥

369

Calories

  • 25
    Protein
  • 22
    Carbs
  • 20
    Fats

💡 Opt for a sharper Cheddar cheese for enhanced flavor.Use freshly baked rolls for a softer texture.Add sliced jalapenos for a spicy kick if desired.Make sure to cover the pan with foil to keep the sliders moist while baking.