
Classic Goulash
Cost $15, save $20
Source: Recommended by CookPal
- 27 Min
- 8 Servings
- $15
Classic Goulash
Cost $15, save $20
Source: Recommended by CookPal
- 27 Min
- 8 Servings
- $15
INGREDIENTS
Cooking Oil
- 1 tablespoon olive oil
Vegetables
- 🧅 1 large yellow onion, chopped
- 3 cloves garlic, chopped
- 🍅 2 (14.5 ounce) cans diced tomatoes
Protein
- 2 pounds lean ground beef
Liquids
- 💧 3 cups water
- 2 (15 ounce) cans tomato sauce
- 3 tablespoons soy sauce
Seasoning
- 2 tablespoons dried Italian herb seasoning
- 🧂 1 tablespoon seasoned salt, or to taste
- 3 bay leaves
Pasta
- 2 cups uncooked elbow macaroni
STEPS
Gather all ingredients.
Heat olive oil in a large Dutch oven over medium-high heat. Add onion and cook 3 minutes, stirring often.
Add ground beef and cook, breaking up the meat until it is evenly browned, about 5 minutes. Add garlic and cook 3 minutes, stirring often.
Stir in water, tomato sauce, diced tomatoes, soy sauce, Italian seasoning, seasoned salt, and bay leaves. Bring to a simmer, cover and cook 5 minutes, stirring halfway through.
Stir in uncooked macaroni, cover, and simmer over medium heat until pasta is tender, 11 to 13 minutes, stirring occasionally.
Remove from heat, discard bay leaves, and serve.
NUTRIENTS
Per 1 serving🔥
476
Calories
- 27Protein
- 32Carbs
- 26Fats
💡 You can customize the recipe by using gluten-free pasta or other shapes of pasta for a twist.Serve with a side of crusty bread for a heartier meal.Make it spicier by adding red pepper flakes or diced chili peppers.