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Classic Cranberry Relish

Classic Cranberry Relish

Cost $8.5, save $6

Source: Recommended by CookPal

  • 10 Min
  • 24 Servings
  • $8.5

INGREDIENTS

  • Fruits

    • 🍊 1 large orange, quartered with peel
    • 🍒 1 pound fresh cranberries
    • 🍍 1 (8 ounce) can crushed pineapple, drained
    • 🍋 2 tablespoons lemon juice

  • Sweeteners

    • 🧂 1 ½ cups white sugar
    • ½ cup apricot preserves

STEPS

1

Gather all ingredients.

2

Finely chop the orange in a food processor.

3

Combine cranberries and sugar in a heavy saucepan. Cook and stir over medium heat until cranberries just begin to pop, about 10 minutes.

4

Transfer cranberries to a bowl, add apricot preserves, and mix until melted.

5

Stir in chopped orange, drained crushed pineapple, and lemon juice. Cover and refrigerate until well chilled.

NUTRIENTS

Per 1 serving

🔥

83

Calories

  • 0
    Protein
  • 22
    Carbs
  • 0
    Fats

💡 For extra flavor, consider adding a pinch of cinnamon or nutmeg.Refrigerating for at least 2 hours enhances the taste as the flavors meld together.You can use honey instead of sugar for a more natural sweetener.