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CookPal AI
Chocolate Pecan Delite

Chocolate Pecan Delite

Cost $12, save $15

Source: Recommended by CookPal

  • 45 Min
  • 12 Servings
  • $12

INGREDIENTS

  • Crust

    • 🥣 1 cup all-purpose flour
    • 🧈 ½ cup butter
    • 1 cup finely chopped pecans

  • Cream Layer

    • 1 (8 ounce) package cream cheese
    • 1 cup confectioners' sugar
    • 3 cups frozen whipped topping, thawed

  • Pudding Layer

    • 1 (3.9 ounce) package instant chocolate pudding mix
    • 1 (3.4 ounce) package instant vanilla pudding mix
    • 🥛 3 cups milk

  • Topping

    • 2 tablespoons chopped pecans

STEPS

1

Preheat oven to 350°F (175°C).

2

In a medium bowl, cut the butter into the flour with a pastry blender or two knives until the mixture resembles coarse meal. Stir in pecans and press into the bottom of a 9x13-inch baking dish.

3

Bake for 15 minutes or until golden. Cool completely.

4

In a medium bowl, combine cream cheese, confectioners' sugar and 1 cup whipped topping with electric mixer until smooth.

5

In a separate bowl, whisk together chocolate pudding mix, vanilla pudding mix, and milk until there are no lumps.

6

Combine the cream cheese mixture with the milk mixture and stir until smooth.

7

Pour onto the cooled crust and spread the remaining 2 cups of whipped topping on top of the pudding mixture.

8

Sprinkle 2 tablespoons of chopped pecans over all and chill in refrigerator until serving.

NUTRIENTS

Per 1 serving

🔥

422

Calories

  • 6
    Protein
  • 42
    Carbs
  • 26
    Fats

💡 Ensure the butter is cold for an optimal crust texture.Refrigerate well to allow the layers to set properly before serving.For a firmer crust, you can bake for an additional 2-3 minutes.