
Chococonut Chip Cookies
Cost $8, save $10
Source: Recommended by CookPal
- 10 Min
- 72 Servings
- $8
Chococonut Chip Cookies
Cost $8, save $10
Source: Recommended by CookPal
- 10 Min
- 72 Servings
- $8
INGREDIENTS
Base Ingredients
- 🧈 1 cup butter
- 🍚 1 cup white sugar
- ½ cup light brown sugar
Binding Ingredients
- 🥚 2 eggs
- 1 teaspoon vanilla extract
Dry Ingredients
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- 🧂 1 teaspoon salt
Mix-ins
- 🍫 2 cups semisweet chocolate chips
- 2 cups flaked coconut
STEPS
Preheat the oven to 375 degrees F (190 degrees C).
Beat butter, white sugar, and brown sugar together with an electric mixer in a large bowl until light and fluffy. Beat first egg into butter mixture. Beat second egg into mixture along with vanilla extract.
Combine flour, baking soda, and salt together in a separate bowl; stir into butter mixture until just combined. Fold in chocolate chips and coconut. Drop spoonfuls of dough 2 inches apart onto ungreased cookie sheets.
Bake in the preheated oven until edges are golden, about 8 to 10 minutes. Cool on the cookie sheets briefly before removing to a wire rack to cool completely.
NUTRIENTS
Per 1 serving🔥
85
Calories
- 1Protein
- 11Carbs
- 5Fats
💡 Ensure butter is at room temperature before mixing for smoother dough.For chewier cookies, slightly underbake by 1-2 minutes.Cool cookies completely on the wire rack to maintain texture.Store cookies in an airtight container to keep them fresh.