Chinese Popcorn Snack Mix

Name: Chinese Popcorn Snack Mix
Total time: 30 min
Yield: 12 Servings
Ingredients: 10 cups plain popped popcorn, unsalted; 1 ½ cups chow mein noodles; 🥜 1 cup honey roasted peanuts; 🧈 3 tablespoons unsalted butter, melted; 2 tablespoons low-sodium soy sauce; 🍋 1 tablespoon freshly squeezed lime juice; 1 ½ teaspoons sesame oil; 1 teaspoon Sriracha sauce, or to taste; 1 teaspoon ground ginger

Cost $8, save $12

Source: Recommended by CookPal

30 Min
12 Servings
$8

Chinese Popcorn Snack Mix

Cost $8, save $12

Source: Recommended by CookPal

30 Min
12 Servings
$8

INGREDIENTS

Main
- 10 cups plain popped popcorn, unsalted
- 1 ½ cups chow mein noodles
- 🥜 1 cup honey roasted peanuts
Seasoning
- 🧈 3 tablespoons unsalted butter, melted
- 2 tablespoons low-sodium soy sauce
- 🍋 1 tablespoon freshly squeezed lime juice
- 1 ½ teaspoons sesame oil
- 1 teaspoon Sriracha sauce, or to taste
- 1 teaspoon ground ginger

STEPS

Preheat the oven to 250 degrees F (120 degrees C). Line a large baking sheet with aluminum foil or parchment paper.

Combine popcorn, chow mein noodles, and peanuts in a large bowl.

Whisk butter, soy sauce, lime juice, sesame oil, Sriracha, and ginger together in a small bowl. Drizzle the butter mixture over the popcorn, tossing to evenly coat. Distribute evenly on the prepared baking sheet.

Bake in the preheated oven for 30 minutes, stirring halfway through. Remove baking sheet from oven. Set aside to cool before storing in an airtight container.

NUTRIENTS

Per 1 serving

🔥

732

Calories

26
Protein
130
Carbs
15
Fats

💡 Use freshly popped popcorn for better texture.Adjust Sriracha sauce to control spice level.Store cooled snack mix in an airtight container to maintain freshness.