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Cheesy Stuffed Garlic Hawaiian Rolls

Cheesy Stuffed Garlic Hawaiian Rolls

Cost $10, save $5

Source: Recommended by CookPal

  • 18 Min
  • 12 Servings
  • $10

INGREDIENTS

  • Base Ingredients

    • Hawaiian rolls (12 pieces)
    • 🧀 6 sticks of string cheese (cut in half)

  • Garlic Butter Mix

    • 🧈 5 tablespoons butter
    • 🧄 2 cloves garlic (minced)
    • 2 teaspoons dried parsley
    • 🧂 1/2 teaspoon salt
    • 1/4 teaspoon pepper
    • Grated Parmesan cheese for sprinkling

STEPS

1

Preheat the oven to 350°F (175°C). Separate each roll and use a paring knife to cut a 1/2-inch slit on the side, hollowing out a small hole without cutting through.

2

Cut each string cheese stick in half and insert one piece into the prepared cavity of each roll. Arrange the rolls closely together in a baking dish.

3

Melt butter with garlic, parsley, salt, and pepper in the microwave for 30 seconds to 1 minute, stirring halfway through.

4

Brush the garlic butter generously over each roll and sprinkle with grated Parmesan cheese.

5

Bake in the preheated oven until the rolls are lightly golden and toasted, approximately 15-18 minutes.

NUTRIENTS

Per 1 serving

🔥

172

Calories

  • 6
    Protein
  • 15
    Carbs
  • 10
    Fats

💡 For extra flavor, try mixing Italian seasoning into the garlic butter.Serve these rolls warm with a side of marinara sauce for dipping.If you don’t have string cheese, use mozzarella sticks or cubes as an alternative.