
Breakfast Grits
Cost $5, save $10
Source: Recommended by CookPal
- 20 Min
- 4 Servings
- $5
Breakfast Grits
Cost $5, save $10
Source: Recommended by CookPal
- 20 Min
- 4 Servings
- $5
INGREDIENTS
Grains
- 1 cup hominy grits
Dairy
- 🧀 ½ cup shredded sharp Cheddar cheese
- 🧈 1 tablespoon butter
Liquids
- 💧 3 cups water
Spices and Seasonings
- 🧂 ½ teaspoon salt
- Freshly ground black pepper
STEPS
1
Gather all ingredients.
2
Bring water and salt to a boil in a saucepan. Whisk in grits; continue to whisk for 1 minute.
3
When the mixture comes to a boil again, turn the heat to low. Stir frequently, cook for 10 to 15 minutes.
4
Remove grits from the heat and add cheese, butter, and pepper; mix well.
5
Stir until butter and cheese are melted.
NUTRIENTS
Per 1 serving🔥
240
Calories
- 8Protein
- 31Carbs
- 9Fats
💡 For creamier grits, you can substitute part of the water with milk or cream.Stir constantly to avoid clumps and achieve a smooth texture.Serve with additional toppings like cooked bacon bits, green onions, or a soft-boiled egg for added flavor.