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CookPal AI
Bread Machine Focaccia

Bread Machine Focaccia

Cost $5, save $10

Source: Recommended by CookPal

  • 130 Min
  • 12 Servings
  • $5

INGREDIENTS

  • Liquid

    • 💧 1 cup lukewarm water
    • 4 tablespoons olive oil, divided
  • Dry

    • 3 cups bread flour
    • 🧂 ½ teaspoon salt
    • 1 ½ teaspoons active dry yeast
  • Herbs and Spices

    • 🧄 2 teaspoons chopped garlic
    • 1 ½ tablespoons chopped fresh rosemary, divided

STEPS

1

Place water, 2 tablespoons olive oil, garlic, bread flour, 1 tablespoon rosemary, salt, and yeast into a bread machine in the order listed, or follow the order recommended by the manufacturer if different. Run the Dough cycle.

2

Remove the dough from the machine after the cycle is done and pat it into a 9x13-inch baking pan or a 12-inch pizza pan. Use your fingers to dimple the dough every inch or so. Brush with remaining 2 tablespoons olive oil and sprinkle with remaining 1/2 tablespoon rosemary. Cover with plastic wrap and let rest while the oven preheats.

3

Preheat the oven to 400°F (200°C).

4

Remove the plastic wrap and bake focaccia in the preheated oven until golden brown, 20 to 25 minutes.

5

Let cool for 5 minutes before serving.

NUTRIENTS

Per 1 serving

🔥

166

Calories

  • 4
    Protein
  • 25
    Carbs
  • 5
    Fats

💡 Use fresh rosemary for a more aromatic flavor.Serve with olive oil, balsamic vinegar, and a sprinkle of Parmesan cheese for dipping.If you don't have a bread machine, you can knead the dough by hand or with a stand mixer.