Black Pepper Gravy
Cost $4.5, save $10
Source: Recommended by CookPal
- 15 Min
- 16 Servings
- $4.5
Black Pepper Gravy
Cost $4.5, save $10
Source: Recommended by CookPal
- 15 Min
- 16 Servings
- $4.5
INGREDIENTS
Base Ingredients
- 🥛 4 cups skim milk
- ½ cup margarine
- ½ cup all-purpose flour
Seasonings
- 🧂 1 ½ tablespoons ground black pepper, or more to taste
- 🧂 1 tablespoon salt
STEPS
Pour milk into a microwave-safe container and heat in a microwave oven until warm, about 2 minutes.
Melt margarine in a saucepan over medium heat. Whisk in flour and continue cooking until the mixture bubbles, about 5 minutes.
Pour milk into the saucepan slowly while whisking. Cook and whisk until the mixture begins to thicken, about 3 minutes.
Add pepper and salt. Continue whisking until the gravy comes to a boil, about 3 minutes more. Remove from heat.
NUTRIENTS
Per 1 serving🔥
87
Calories
- 3Protein
- 7Carbs
- 6Fats
💡 Adjust pepper quantity based on your preference—start with less and gradually add more.This gravy pairs wonderfully with mashed potatoes, meats, fries, or even biscuits.Store leftovers in an airtight container and reheat gently, adding a splash of milk to adjust the consistency.