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Bill's Sausage Gravy

Bill's Sausage Gravy

Cost $8, save $20

Source: Recommended by CookPal

  • 25 Min
  • 6 Servings
  • $8

INGREDIENTS

  • Meat

    • 1 (12 ounce) package maple flavored sausage

  • Dairy

    • 🧈 3 tablespoons butter
    • 🥛 3 cups whole milk

  • Dry Goods

    • ¼ cup all-purpose flour

  • Seasoning

    • 🧂 Salt to taste
    • 🧂 Pepper to taste

STEPS

1

Gather all ingredients.

2

Place sausage in a large, deep skillet. Cook and crumble over medium-high heat until evenly brown.

3

Remove sausage with a slotted spoon, leaving the drippings in the pan. Stir butter into the pan until melted.

4

Add flour and stir until smooth.

5

Reduce heat to medium and cook until light brown.

6

Gradually whisk in milk and cook until thickened. Season with salt and pepper.

7

Add cooked sausage back to the skillet. Reduce heat and simmer for 12 to 15 minutes. If gravy becomes too thick, stir in a little more milk.

8

Serve over biscuits and enjoy!

NUTRIENTS

Per 1 serving

🔥

353

Calories

  • 14
    Protein
  • 12
    Carbs
  • 31
    Fats

💡 Use store-bought biscuits to save time.For added flavor, use freshly ground pepper.Serve with a side of scrambled eggs for a complete breakfast.