
Basic Homemade Pasta
Cost $2.5, save $5
Source: Recommended by CookPal
- 60 Min
- 3 Servings
- $2.5
Basic Homemade Pasta
Cost $2.5, save $5
Source: Recommended by CookPal
- 60 Min
- 3 Servings
- $2.5
INGREDIENTS
Dry Ingredients
- 🌾 1 cup all-purpose flour
- 🧂 ½ teaspoon salt
Wet Ingredients
- 🥚 1 egg, beaten
- 💧 2 tablespoons water (Optional)
STEPS
Gather all ingredients.
Combine flour and salt in a medium bowl. Make a well in the center and add beaten egg. Mix well until a stiff dough forms, adding up to 2 tablespoons water if needed.
Knead dough on a lightly floured surface until smooth, 3 to 4 minutes. Wrap dough and let rest for 30 minutes to 1 hour.
Roll dough by hand or with a pasta machine to desired thickness, then cut into strips of desired width and length.
NUTRIENTS
Per 1 serving🔥
176
Calories
- 6Protein
- 32Carbs
- 2Fats
💡 Letting the dough rest allows the gluten to relax, making it easier to roll.If using a pasta machine, gradually reduce the thickness setting for even sheets.Dust the pasta with a little flour to prevent sticking.