
Baked Spaghetti Squash
Cost $5, save $10
Source: Recommended by CookPal
- 40 Min
- 4 Servings
- $5
Baked Spaghetti Squash
Cost $5, save $10
Source: Recommended by CookPal
- 40 Min
- 4 Servings
- $5
INGREDIENTS
Vegetable & Oil
- 1 tablespoon olive oil
- 1 spaghetti squash, halved and seeded
STEPS
1
Preheat the oven to 350°F (175°C). Lightly grease a baking sheet with olive oil. Place spaghetti squash, cut-side down, onto the baking sheet.
2
Bake in the preheated oven until tender and skin can easily be pierced with a fork, 40 to 60 minutes, depending on the size.
3
Remove from the oven and allow to rest until cool enough to handle. Scrape out the flesh with a fork and discard the skins.
NUTRIENTS
Per 1 serving🔥
84
Calories
- 1Protein
- 12Carbs
- 4Fats
💡 You can top the spaghetti squash with crumbled feta or Parmesan cheese for added flavor.Great as a low-carb pasta substitute or added to salads.Baking time may vary depending on the size of the squash, so check periodically.