
Baked Corn Beef Hash
Cost $10, save $8
Source: Recommended by CookPal
- 30 Min
- 4 Servings
- $10
Baked Corn Beef Hash
Cost $10, save $8
Source: Recommended by CookPal
- 30 Min
- 4 Servings
- $10
INGREDIENTS
Vegetables
- 🧅 1 onion, sliced
Dairy
- 🧀 1 cup shredded extra-sharp Cheddar cheese
Canned Goods
- 1 (14 ounce) can baked beans
- 1 (12 ounce) can corned beef, chopped
Condiments
- 🍅 2 tablespoons tomato puree
- 1 dash Worcestershire sauce
Staples
- 1 tablespoon vegetable oil
- 🥔 2 cups mashed potatoes
STEPS
Preheat oven to 350°F (175°C).
Heat vegetable oil in a skillet over medium heat. Add the sliced onion and cook until softened and translucent, about 5 minutes.
Spread baked beans in a casserole dish. Toss chopped corned beef with tomato puree and Worcestershire sauce, then sprinkle over baked beans.
Spread cooked onions over the corned beef layer in the casserole dish.
Add a layer of mashed potatoes and sprinkle shredded Cheddar cheese on top.
Bake the casserole in the preheated oven for 30 minutes until hot and bubbly.
NUTRIENTS
Per 1 serving🔥
544
Calories
- 37Protein
- 44Carbs
- 26Fats
💡 For a crispier topping, broil the casserole for an additional 2-3 minutes after baking.You can substitute mashed potatoes with sweet potatoes for a sweeter taste.Prepare ahead and reheat for a quick weekday meal.Pair with a green salad for a more balanced meal.