Authentic Kicked-Up Syrian Hummus

Name: Authentic Kicked-Up Syrian Hummus
Total time: 15 min
Yield: 16 Servings
Ingredients: 🧄 5 unpeeled garlic cloves; 2 tablespoons extra-virgin olive oil, divided; 1 (15 ounce) can garbanzo beans, drained; 1/2 cup tahini; 🍋 1/3 cup fresh lemon juice; 1 teaspoon ground cumin; 🧂 1 teaspoon salt

Cost $5, save $10

Source: Recommended by CookPal

15 Min
16 Servings
$5

Authentic Kicked-Up Syrian Hummus

Cost $5, save $10

Source: Recommended by CookPal

15 Min
16 Servings
$5

INGREDIENTS

Main Ingredients
- 🧄 5 unpeeled garlic cloves
- 2 tablespoons extra-virgin olive oil, divided
- 1 (15 ounce) can garbanzo beans, drained
- 1/2 cup tahini
- 🍋 1/3 cup fresh lemon juice
- 1 teaspoon ground cumin
- 🧂 1 teaspoon salt

STEPS

Preheat the oven to 450 degrees F (230 degrees C).

Place unpeeled garlic cloves in the middle of a large square of aluminum foil. Drizzle cloves with 1 tablespoon olive oil; wrap in foil.

Roast in the preheated oven for 10 to 15 minutes until golden brown. Remove from the oven and allow to cool for 5 to 10 minutes.

Squeeze roasted garlic out of the peels into a food processor. Add garbanzo beans, tahini, lemon juice, cumin, salt, and remaining 1 tablespoon olive oil. Process until very creamy.

NUTRIENTS

Per 1 serving

🔥

Calories

3
Protein
6
Carbs
6
Fats

💡 For a smoother texture, peel the garbanzo beans before blending.Serve with warm pita bread or fresh vegetables for dipping.Adjust the amount of lemon juice to suit your taste preference.Store leftovers in an airtight container in the refrigerator for up to one week.