env: dev (uid: )
CookPal AI
Apple Cinnamon Oatmeal Muffins

Apple Cinnamon Oatmeal Muffins

Cost $5, save $10

Source: Recommended by CookPal

  • 30 Min
  • 12 Servings
  • $5

INGREDIENTS

  • Topping

    • 1/4 cup quick-cooking oats
    • 1 tablespoon brown sugar
    • 🧈 1 tablespoon melted butter
    • 🍂 1/4 teaspoon ground cinnamon

  • Muffin batter

    • 1 1/2 cups quick-cooking oats
    • 1 1/2 cups all-purpose flour
    • 1/2 cup brown sugar
    • 🍂 1 1/2 teaspoons ground cinnamon
    • 1 teaspoon baking powder
    • 1/2 teaspoon baking soda
    • 🧂 1/2 teaspoon salt
    • 1/2 cup unsweetened applesauce
    • 🥛 1/2 cup milk
    • 1/4 cup vegetable oil
    • 🥚 1 large egg, lightly beaten
    • 1 teaspoon vanilla extract
    • 🍎 1 apple - peeled, cored, and chopped

STEPS

1

Preheat the oven to 400°F (200°C). Grease a 12-cup muffin pan or line with paper liners.

2

Mix oats, brown sugar, melted butter, and cinnamon in a small bowl to make the topping; set aside.

3

Whisk together oats, flour, brown sugar, cinnamon, baking powder, baking soda, and salt in a large bowl.

4

Whisk together applesauce, milk, oil, egg, and vanilla extract in a medium bowl.

5

Stir applesauce mixture into the dry ingredients until moistened. Fold in chopped apple.

6

Spoon batter into the prepared muffin cups about two-thirds full. Sprinkle topping evenly over each muffin.

7

Bake in the preheated oven until a toothpick inserted near the center comes out clean, about 15 minutes.

NUTRIENTS

Per 1 serving

🔥

196

Calories

  • 4
    Protein
  • 30
    Carbs
  • 7
    Fats

💡 You can use rolled oats instead of quick-cooking oats for a chewier texture.These muffins freeze well. Store in an airtight container for up to 3 months.Add chopped walnuts or raisins for extra flavor and texture.