
Air Fryer Chicken Strips
Cost $12.5, save $8
Source: Recommended by CookPal
- 45 Min
- 5 Servings
- $12.5
Air Fryer Chicken Strips
Cost $12.5, save $8
Source: Recommended by CookPal
- 45 Min
- 5 Servings
- $12.5
INGREDIENTS
Meat
- 🍗 2 pounds boneless chicken breasts
Liquids & Marinades
- 1 cup pickle juice
- 🥛 1 cup milk
- 1 tablespoon liquid smoke
Egg & Dressing
- 🥚 3 large eggs, at room temperature
- 1/2 cup ranch dressing
Flours & Breading
- 🌾 2 cups all purpose flour, divided
- 1/2 cup bread crumbs
Spices & Seasonings
- 4 teaspoons paprika
- 1 tablespoon white pepper
- 🧄 2 teaspoons garlic salt
- 2 teaspoons confectioners' sugar
- 1 teaspoon thyme
- 1 teaspoon basil
- 1 teaspoon oregano
- 1 teaspoon celery salt
- 1 teaspoon black pepper
- 1 teaspoon dry mustard
- 1 teaspoon ground ginger
- 1/2 teaspoon chili powder
- 1/2 teaspoon sea salt
STEPS
Slice chicken breasts into 1-inch strips lengthwise and place in a shallow pan.
Whisk pickle juice, milk, and liquid smoke together in a cup; pour over chicken, and place chicken into the refrigerator to marinate for 30 minutes.
Whisk eggs and ranch dressing together in a shallow bowl. Place 1 cup flour in a separate shallow bowl.
Whisk remaining 1 cup flour, breadcrumbs, paprika, white pepper, garlic salt, confectioners’ sugar, thyme, basil, oregano, celery salt, black pepper, dry mustard, ginger, chili powder, and salt together in another shallow bowl.
Preheat the air fryer to 350 degrees F (175 degrees C). Drain chicken strips and thoroughly dry with paper towels.
Dredge chicken strips in flour. Then dip strips in egg mixture, letting the excess drip back into the bowl. Drop chicken strips, 1 at a time, in the breadcrumb mixture and coat thoroughly.
Lay strips in a single layer without touching into the air fryer basket. Thoroughly spray with coconut oil. Air fry for 6 minutes. Turn chicken over; spray with coconut oil, and continue to air fry for about 6 more minutes. Repeat with remaining chicken pieces.
NUTRIENTS
Per 1 serving🔥
753
Calories
- 70Protein
- 64Carbs
- 22Fats
💡 For a gluten-free version, substitute all-purpose flour with gluten-free flour and ensure bread crumbs are gluten-free.To ensure a crispy coating, do not overcrowd the air fryer basket.Use an instant-read thermometer to check that chicken reaches 165°F (74°C).