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CookPal AI
Absolute Mexican Cornbread

Absolute Mexican Cornbread

Cost $12, save $8

Source: Recommended by CookPal

  • 60 Min
  • 12 Servings
  • $12

INGREDIENTS

  • Wet ingredients

    • 🧈 1 cup butter, melted
    • 🍚 1 cup white sugar
    • 🥚 4 eggs
    • 🌽 1 (15 ounce) can cream-style corn
    • ½ (4 ounce) can chopped green chile peppers, drained

  • Cheeses

    • ½ cup shredded Monterey Jack cheese
    • 🧀 ½ cup shredded Cheddar cheese

  • Dry ingredients

    • 🌾 1 cup all-purpose flour
    • 1 cup yellow cornmeal
    • 🧂 4 teaspoons baking powder
    • 🧂 ¼ teaspoon salt

STEPS

1

Preheat the oven to 300°F (150°C) and lightly grease a 9x13-inch baking dish.

2

In a large bowl, beat together melted butter and sugar until well combined.

3

Add the eggs one at a time, beating well after each addition.

4

Blend in the cream-style corn, green chile peppers, Monterey Jack cheese, and Cheddar cheese.

5

In a separate bowl, combine all-purpose flour, yellow cornmeal, baking powder, and salt. Mix well.

6

Gradually add the dry ingredients to the wet ingredients, stirring until the batter is smooth.

7

Pour the batter into the prepared baking dish.

8

Bake in the preheated oven for 1 hour, or until a toothpick inserted in the center comes out clean.

NUTRIENTS

Per 1 serving

🔥

743

Calories

  • 15
    Protein
  • 84
    Carbs
  • 41
    Fats

💡 Serve warm for the best flavor and texture.You can use a combination of cheeses or substitute your favorites if desired.Adding a sprinkle of chopped fresh herbs like cilantro on top before serving can enhance presentation and taste.Leftovers can be reheated in the oven or microwave for a quick snack.