Kulfi
Kulfi
INGREDIENTS
Serves 24Dairy
- evaporated milks1.25 cups
- sweetened condensed milks1.25 cups
whipped toppings16 oz
Grains
- white breads4
Spices
- ground cardamom0.5 teaspoon
STEPS
Gather all ingredients.
Ensure all ingredients are fresh for the best flavor.π
Combine evaporated milk, condensed milk, and whipped topping in a blender and blend in pieces of white bread until smooth.
Blend until the mixture is completely smooth for a creamy texture.π
Pour mixture into a 9x13-inch baking dish or two plastic ice cube trays, sprinkle with ground cardamom.
Use a spatula to evenly spread the mixture for uniform freezing.π
Freeze for 8 hours or overnight.
Cover the dish or trays with plastic wrap to prevent freezer burn.π
Enjoy!
Serve with a sprinkle of ground pistachios or a few drops of rose water for added flavor.π
π‘ Tips
Add a few drops of rose water for a floral flavor.Sprinkle ground pistachios for added texture and taste.Use fresh bread for better blending and texture.
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