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Kulfi

source iconRecommended by CookGo
480 Min
Spend $10, save $15
150πŸ”₯ Calories
3gπŸ’ͺ Protein
20g🌾 Carbs
6gπŸ₯‘ Fats

INGREDIENTS

Serves 24
  • Dairy

    • evaporated milks1.25 cups
    • sweetened condensed milks1.25 cups
    • ingredient icon
      whipped toppings16 oz
  • Grains

    • white breads4
  • Spices

    • ground cardamom0.5 teaspoon

STEPS

1

Gather all ingredients.

Ensure all ingredients are fresh for the best flavor.πŸ“Œ

2

Combine evaporated milk, condensed milk, and whipped topping in a blender and blend in pieces of white bread until smooth.

Blend until the mixture is completely smooth for a creamy texture.πŸ“Œ

3

Pour mixture into a 9x13-inch baking dish or two plastic ice cube trays, sprinkle with ground cardamom.

Use a spatula to evenly spread the mixture for uniform freezing.πŸ“Œ

4

Freeze for 8 hours or overnight.

Cover the dish or trays with plastic wrap to prevent freezer burn.πŸ“Œ

5

Enjoy!

Serve with a sprinkle of ground pistachios or a few drops of rose water for added flavor.πŸ“Œ

πŸ’‘ Tips

Add a few drops of rose water for a floral flavor.Sprinkle ground pistachios for added texture and taste.Use fresh bread for better blending and texture.

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