
Salmon Loaf
Стоимость $10, сохранить $15
Источник: Recommended by CookPal
- 55 Мин
- 8 Порции
- $10
Salmon Loaf
Стоимость $10, сохранить $15
Источник: Recommended by CookPal
- 55 Мин
- 8 Порции
- $10
ИНГРЕДИЕНТЫ
Main Ingredients
- 🐟 1 can (16 ounces) salmon
- 🍞 2 cups bread crumbs, soft
- 🧅 1 large onion, chopped
- 1 tablespoon margarine, melted
- 🥬 1/4 cup celery, diced
- 🥛 1 cup 1% low fat milk
- 🍋 1 tablespoon lemon juice
- 1 teaspoon dried parsley
- 🥚 2 large eggs
ШАГИ
Wash hands with soap and water.
Preheat oven to 325°F (163°C).
Drain salmon and remove skin if desired. Mash bones with meat.
Combine the salmon with bread crumbs, onion, margarine, celery, milk, lemon juice, parsley, and eggs. Mix well.
Add enough milk so that the mixture is moist but not runny.
Place the mixture in a lightly oiled 9x5 inch loaf pan.
Bake in the preheated oven for 45 minutes.
Serve and enjoy.
ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА
На 1 порцию🔥
220
Калории
- 16Белок
- 23Углеводы
- 7Жиры
💡 Use fresh parsley instead of dried for enhanced flavor.Pair this dish with steamed spinach or broccoli for a nutritious side.To save time, pre-chop ingredients or use pre-packaged chopped onion and celery.