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Salisbury Steak

Salisbury Steak

Стоимость $12, сохранить $8

Источник: Recommended by CookPal

  • 25 Мин
  • 6 Порции
  • $12

ИНГРЕДИЕНТЫ

  • Main

    • 🍖 1 ½ pounds ground beef
    • 1 (10.5 ounce) can condensed French onion soup
    • ½ cup dry bread crumbs
    • 🥚 1 large egg
    • 🧂 ¼ teaspoon salt
    • ⅛ teaspoon ground black pepper
    • 1 tablespoon all-purpose flour
    • 🍅 ¼ cup ketchup
    • 💧 ¼ cup water
    • 1 tablespoon Worcestershire sauce
    • ½ teaspoon mustard powder

ШАГИ

1

Gather all ingredients.

2

Combine ground beef, 1/3 cup condensed soup, bread crumbs, egg, salt, and black pepper in a large bowl.

3

Shape into 6 oval patties.

4

Heat a large skillet over medium-high heat; add patties and brown on both sides. Drain excess fat.

5

Blend remaining soup and flour together in a small bowl until smooth; mix in ketchup, water, Worcestershire sauce, and mustard.

6

Pour soup mixture over patties in the skillet. Cover, and cook for 20 minutes, stirring occasionally.

7

Serve and enjoy!

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

440

Калории

  • 23
    Белок
  • 14
    Углеводы
  • 32
    Жиры

💡 For extra flavor, sauté some mushrooms and add them to the sauce.Serve with mashed potatoes or steamed vegetables for a complete meal.You can prepare the patties a day in advance and keep them refrigerated for easy cooking.