Roasted Garlic Lemon Broccoli

Name: Roasted Garlic Lemon Broccoli
Total time: 15 min
Yield: 6 Порции
Ingredients: 🥦 2 heads broccoli, separated into florets; 🧄 1 clove garlic, minced; 2 teaspoons extra-virgin olive oil; 🧂 1 teaspoon sea salt; ½ teaspoon ground black pepper; 🍋 ½ teaspoon lemon juice

Стоимость $5, сохранить $8

Источник: Recommended by CookPal

15 Мин
6 Порции
$5

Roasted Garlic Lemon Broccoli

Стоимость $5, сохранить $8

Источник: Recommended by CookPal

15 Мин
6 Порции
$5

ИНГРЕДИЕНТЫ

Vegetable
- 🥦 2 heads broccoli, separated into florets
- 🧄 1 clove garlic, minced
Seasoning & Oil
- 2 teaspoons extra-virgin olive oil
- 🧂 1 teaspoon sea salt
- ½ teaspoon ground black pepper
- 🍋 ½ teaspoon lemon juice

ШАГИ

Preheat the oven to 400 degrees F (200 degrees C).

Toss broccoli florets with extra virgin olive oil, sea salt, pepper, and garlic in a large bowl. Spread the broccoli out in an even layer on a baking sheet.

Bake in the preheated oven until florets are tender enough to pierce the stems with a fork, 15 to 20 minutes.

Remove broccoli and transfer to a serving platter.

Squeeze lemon juice liberally over broccoli before serving for a refreshing, tangy finish.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

Калории

3
Белок
7
Углеводы
2
Жиры

💡 Make sure the broccoli is cut into similar-sized florets for even roasting.Add a pinch of chili flakes for an extra kick if desired.Try topping with toasted nuts like almonds or pine nuts for added crunch.