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Roasted Cauliflower

Roasted Cauliflower

Стоимость $5, сохранить $8

Источник: Recommended by CookPal

  • 30 Мин
  • 8 Порции
  • $5

ИНГРЕДИЕНТЫ

  • Main Ingredients

    • 1 medium cauliflower head
    • 2 tablespoons olive oil
    • 🧂 1/4 teaspoon salt
    • 1/4 teaspoon black pepper
    • 1/2 cup shredded Parmesan cheese

ШАГИ

1

Wash hands with soap and water.

2

Remove outer leaves of cauliflower. Cut florets off the stem. Wash and drain.

3

Combine oil, salt, and pepper in a large bowl. Toss the cauliflower florets in the oil mixture.

4

Spread cauliflower on a large rimmed baking sheet.

5

Roast in the oven at 450 degrees F for 15 to 20 minutes until the cauliflower starts to soften and begins to brown.

6

Sprinkle with cheese. Continue to roast for 5 to 10 minutes.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

68

Калории

  • 3
    Белок
  • 4
    Углеводы
  • 5
    Жиры

💡 For added flavor, include additional spices like paprika or garlic powder.Ensure the cauliflower is evenly coated in oil to prevent sticking to the baking sheet.Do not overcrowd the baking sheet to allow even roasting.