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One Pan Spaghetti

One Pan Spaghetti

Стоимость $15, сохранить $20

Источник: Recommended by CookPal

  • 30 Мин
  • 10 Порции
  • $15

ИНГРЕДИЕНТЫ

  • Protein

    • 🍖 1 pound ground beef

  • Vegetables

    • 🧅 1 onion

  • Liquids

    • 💧 3 1/2 cups water
    • 🍅 1 can tomato sauce, low-sodium

  • Spices

    • 2 teaspoons dried oregano
    • 🍬 1/2 teaspoon sugar
    • 🧄 1/2 teaspoon garlic powder
    • 1/2 teaspoon rosemary
    • 1/4 teaspoon black pepper

  • Grains

    • 🍝 16 ounces spaghetti noodles

  • Dairy

    • 🧀 1 cup Parmesan cheese

ШАГИ

1

Wash hands with soap and water.

2

Brown meat and onions in a large skillet over medium-high heat (300 °F in an electric skillet). Drain fat.

3

Stir in water, tomato sauce, and spices; bring to a boil.

4

Add spaghetti, cover pan, and simmer 10 to 15 minutes, stirring often to prevent sticking.

5

When spaghetti is tender, top with grated cheese.

6

Refrigerate leftovers within 2 hours.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

296

Калории

  • 18
    Белок
  • 38
    Углеводы
  • 7
    Жиры

💡 Use whole-grain spaghetti for added fiber.Reheat leftovers with a splash of water to prevent dryness.Add fresh basil or parsley for extra flavor.