
My Jambalaya
Стоимость $18, сохранить $12
Источник: Recommended by CookPal
- 30 Мин
- 6 Порции
- $18
My Jambalaya
Стоимость $18, сохранить $12
Источник: Recommended by CookPal
- 30 Мин
- 6 Порции
- $18
ИНГРЕДИЕНТЫ
Basic Ingredients
- 1 tablespoon olive oil
- 🧈 1 tablespoon butter
- 2 Polish sausages, halved lengthwise and cut into 1/4-inch thick pieces
- 🧅 1 large onion, diced
- 🧄 6 cloves garlic, finely chopped
- 3 green bell peppers, seeded and diced
- 2 zucchini, chopped
- 🍅 1 (14 ounce) can crushed tomatoes
- 🍗 1 cup chicken broth
- ½ cup rice
- 1 teaspoon Worcestershire sauce
- 1 bay leaf
- 🍗 1 pound chopped cooked chicken breast
- 🍤 1 pound peeled cooked shrimp
ШАГИ
Heat olive oil and butter together in a large saucepan over medium heat; cook and stir sausage and onion until onion starts to brown, about 10 minutes. Add garlic; cook and stir until fragrant, 1 to 2 minutes.
Mix green bell peppers, zucchini, tomatoes, chicken broth, rice, Worcestershire sauce, and bay leaf into onion-sausage mixture; bring to a boil. Reduce heat and simmer until rice is tender and mixture is thickened, about 15 minutes.
Stir chicken and shrimp into tomato-sausage mixture; simmer until chicken and shrimp are heated through, 1 to 2 minutes.
ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА
На 1 порцию🔥
611
Калории
- 51Белок
- 26Углеводы
- 33Жиры
💡 For a spicier jambalaya, add cayenne pepper or hot sauce to taste.You can substitute cauliflower rice to make it a more low-carb option.Prepare your shrimp and chicken ahead of time to save cooking effort.