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Mom's Kimchi Egg

Mom's Kimchi Egg

Стоимость $3, сохранить $7

Источник: Recommended by CookPal

  • 5 Мин
  • 2 Порции
  • $3

ИНГРЕДИЕНТЫ

  • Oil & Seasoning

    • 2 tablespoons vegetable oil
  • Vegetables

    • 1 cup kimchi, or to taste
  • Protein

    • 🥚 2 large eggs, beaten

ШАГИ

1

Heat oil in a skillet or wok over medium heat.

2

Cook kimchi in hot oil until softened, about 2 minutes.

3

Add eggs. Cook and stir eggs and kimchi together until eggs are set, 2 to 3 minutes.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

208

Калории

  • 8
    Белок
  • 4
    Углеводы
  • 19
    Жиры

💡 Use fresh kimchi for a more vibrant flavor.Serve the dish with steamed rice for a complete meal.Adjust the amount of kimchi based on your taste preferences.