Mexican Style Dip
Стоимость $12, сохранить $8
Источник: Recommended by CookPal
- 10 Мин
- 12 Порции
- $12
Mexican Style Dip
Стоимость $12, сохранить $8
Источник: Recommended by CookPal
- 10 Мин
- 12 Порции
- $12
ИНГРЕДИЕНТЫ
Dairy
- 🧀 1 (8 ounce) package cream cheese, softened
- 🧀 2 cups shredded Mexican-style cheese
Meat
- 🥩 1 pound extra-lean ground beef
Seasoning
- 1 (1.25 ounce) package taco seasoning mix
- ½ cup salsa
- 🌶 ¼ cup chopped jalapeno pepper
Liquids
- 💧 ⅔ cup water
ШАГИ
Preheat oven to 350 degrees F (175 degrees C). Coat a 9 inch pie plate with vegetable oil spray.
Press cream cheese evenly onto the bottom of the pie plate.
In a large skillet, brown the hamburger. Drain excess fat. Mix in the taco seasoning and water. Cook and stir 2 to 4 minutes. Remove the skillet from the heat before mixing in salsa and jalapenos.
Pour the beef mixture over the cream cheese in the pie plate. Sprinkle the Mexican-style cheese over the entire dish.
Bake at 350 degrees F (175 degrees C) until the cheese has melted.
ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА
На 1 порцию🔥
239
Калории
- 13Белок
- 5Углеводы
- 18Жиры
💡 Use low-fat cream cheese and leaner ground meat to reduce overall fat content.Chop the jalapenos finely for even distribution and extra flavor.Serve with tortilla chips for a complete Tex-Mex experience.To reheat, cover with foil and bake at 350°F for 10 minutes.