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Mango Mousse

Mango Mousse

Стоимость $5, сохранить $10

Источник: Recommended by CookPal

  • 180 Мин
  • 4 Порции
  • $5

ИНГРЕДИЕНТЫ

  • Main Ingredients

    • 🥛 1 cup heavy whipping cream
    • 🥭 1 cup mango purée

ШАГИ

1

Beat heavy whipping cream in a glass or metal bowl until stiff peaks form. Lift your beater or whisk straight up: the whipped cream will form sharp peaks.

2

Fold mango purée into whipped cream.

3

Scoop mango mousse into serving glasses and chill until set, about 3 hours.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

232

Калории

  • 1
    Белок
  • 9
    Углеводы
  • 22
    Жиры

💡 Use ripe mangoes for the purée to maximize flavor and sweetness.Chill the cream bowl and whisk before whipping for better results.Garnish with diced fresh mango or mint leaves for added appeal.