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Low-Carb Tacos

Low-Carb Tacos

Стоимость $15, сохранить $10

Источник: Recommended by CookPal

  • 20 Мин
  • 4 Порции
  • $15

ИНГРЕДИЕНТЫ

  • Main Ingredients

    • 🥩 1 ½ pounds ground beef
    • 🧅 1 onion, diced
    • ½ (4 ounce) can diced jalapeno peppers
    • 1 (1 ounce) package taco seasoning mix
    • 2 cups shredded lettuce
    • 🍅 1 tomato, chopped
    • 🧀 ½ cup shredded reduced-fat Cheddar cheese
    • ¼ cup salsa
    • ¼ cup low-fat sour cream
    • 🥑 1 avocado - peeled, pitted, and sliced

ШАГИ

1

Cook and stir ground beef, onion, and jalapeno peppers together in a skillet over medium-high heat until meat is browned and crumbly, about 7 to 10 minutes.

2

Stir taco seasoning into meat mixture; bring to a simmer and cook until flavors combine, about 5 minutes.

3

In a large bowl, combine the meat mixture, shredded lettuce, tomato, Cheddar cheese, salsa, and sour cream. Mix thoroughly.

4

Divide taco mixture among 4 bowls and top each with avocado slices.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

521

Калории

  • 35
    Белок
  • 16
    Углеводы
  • 35
    Жиры

💡 Use fresh and ripe avocados for better taste.If you prefer extra crunch, add a small handful of crushed low-carb tortilla chips as a topping.You can substitute ground beef with ground turkey or chicken for a leaner option.To customize spiciness, adjust the amount of diced jalapeño peppers.