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Ham Loaf

Ham Loaf

Стоимость $15, сохранить $10

Источник: Recommended by CookPal

  • 90 Мин
  • 8 Порции
  • $15

ИНГРЕДИЕНТЫ

  • Main Ingredients

    • 2 pounds ground ham
    • 1 ½ pounds ground pork
    • 1 cup dried bread crumbs
    • 1 cup evaporated milk
    • 🥚 2 large eggs
    • 🧂 ⅛ teaspoon salt
    • ⅛ teaspoon ground black pepper

  • Glaze

    • 1 cup brown sugar
    • ¼ cup cider vinegar
    • 1 tablespoon mustard powder

ШАГИ

1

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish with cooking spray.

2

Combine ground ham, pork, bread crumbs, evaporated milk, eggs, salt, and pepper in a large bowl; mix well. Form into a loaf and place into the prepared baking dish.

3

Bake in the preheated oven for 1 hour 15 minutes.

4

While the loaf is baking, make glaze: Stir together brown sugar, vinegar, and mustard powder in a small bowl until combined.

5

Pour glaze over the loaf and continue baking until an instant-read thermometer inserted into the center of the loaf reads at least 160 degrees F (72 degrees C), about 15 minutes more.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

760

Калории

  • 51
    Белок
  • 41
    Углеводы
  • 43
    Жиры

💡 Use high-quality ground ham and pork for the best texture and flavor.Let the loaf rest for 5-10 minutes after baking to make slicing easier.The glaze can be adjusted to taste—add more sugar for sweetness or more mustard for spiciness.