
Ground Beef and Rice Skillet
Стоимость $10, сохранить $15
Источник: Recommended by CookPal
- 30 Мин
- 6 Порции
- $10
Ground Beef and Rice Skillet
Стоимость $10, сохранить $15
Источник: Recommended by CookPal
- 30 Мин
- 6 Порции
- $10
ИНГРЕДИЕНТЫ
Main
- 🍖 1 pound ground beef
- 🧄 2 cloves garlic
- 🍚 1 cup white rice
- 🧂 1/2 teaspoon salt
- 1/2 teaspoon ground cumin
- 🍅 2 tablespoons tomato paste
- 🍅 1 (14.5 ounce) can diced tomatoes
- 🧃 1 1/2 cups lower-sodium beef broth
- 1 (4 ounce can) green chiles
- 2 teaspoons Worcestershire sauce
- 🧀 1 cup Cheddar or Monterey Jack cheese
- 1 tablespoon green onion or cilantro
ШАГИ
Gather all ingredients.
Cook ground beef, onion, red bell pepper, and garlic in an extra-large tall-sided skillet over medium heat until beef is no longer pink and vegetables are tender, stirring occasionally to break up large chunks of ground beef; drain fat.
Stir in rice, salt, and cumin. Cook and stir for 1 minute.
Stir in tomato paste. Cook and stir for 1 minute.
Mix in undrained diced tomatoes, broth, diced chiles, and Worcestershire sauce. Bring to boiling. Reduce heat, cover, and simmer until liquid is reduced and rice is tender.
Remove skillet from heat. Sprinkle with cheese. Cover and let stand until cheese melts.
Garnish with green onion.
ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА
На 1 порцию🔥
358
Калории
- 28Белок
- 17Углеводы
- 20Жиры
💡 Use lower-sodium beef broth to reduce overall sodium content.Add a squeeze of lime for extra brightness.Swap ground beef for ground turkey for a leaner option.Serve with tortilla chips on the side for added crunch.