
Fried Chicken
Стоимость $12, сохранить $10
Источник: Recommended by CookPal
- 30 Мин
- 8 Порции
- $12
Fried Chicken
Стоимость $12, сохранить $10
Источник: Recommended by CookPal
- 30 Мин
- 8 Порции
- $12
ИНГРЕДИЕНТЫ
Protein
- 🍗 1 (4 pound) chicken, cut into pieces
Seasoning
- 🧂 Salt to taste
- 🧂 Pepper to taste
Flour
- 1 ½ cups all-purpose flour for coating
Oil
- 2 quarts vegetable oil for frying
ШАГИ
1
Heat oil in a large skillet over medium heat.
2
Season chicken pieces with salt and pepper to taste.
3
Roll chicken pieces in flour to coat.
4
Place chicken pieces in skillet and fry on medium heat until one side is golden brown.
5
Turn chicken and brown other side until chicken is no longer pink inside and its juices run clear.
6
Drain fried chicken on paper towels and serve.
ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА
На 1 порцию🔥
623
Калории
- 39Белок
- 22Углеводы
- 41Жиры
💡 Ensure oil reaches 350°F for optimal frying results.Use a meat thermometer to confirm chicken reaches an internal temperature of 165°F.Serve with dipping sauces like ranch, honey mustard, or spicy ketchup for added flavor.